Reference number
ISO 14674:2005
International Standard
ISO 14674:2005
Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
Edition 1
2005-05
Read sample
ISO 14674:2005
38190
Published (Edition 1, 2005)
This publication was last reviewed and confirmed in 2022. Therefore this version remains current.

ISO 14674:2005

ISO 14674:2005
38190
Language
Format
CHF 63
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Abstract

ISO 14674|IDF 190:2005 specifies a method for the determination of the aflatoxin M1 (AFM1) content of milk and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a thin-layer chromatography (IAC-TLC).

The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder.

The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of quantification close to 0,10 micrograms per litre for liquid milk or dissolved milk powder (for a spot of 20 microlitres).

General information

  •  : Published
     : 2005-05
    : International Standard confirmed [90.93]
  •  : 1
     : 11
  • ISO/TC 34/SC 5
    67.100.10 
  • RSS updates

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