Reference number
ISO 6560:1983
© ISO 2024
International Standard
ISO 6560:1983
Fruit and vegetable products — Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram) — Molecular absorption spectrometric method
Edition 1
1983-11
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Published (Edition 1, 1983)
This publication was last reviewed and confirmed in 2024. Therefore this version remains current.

ISO 6560:1983

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Format
CHF 42
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Abstract

The method consists in extracting the acid from an acidified test portion using diethyl ether, nitrating followed by reduction and Mohler's reaction modified with hydroxylaminehydrochloride, measuring the absorbance of the red complex obtained with a suitable spectrometer. For determining lower concentrations, see ISO 5518.

General information

  • Status
     : Published
    Publication date
     : 1983-11
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 1
    Number of pages
     : 3
  • Technical Committee :
    ISO/TC 34/SC 3
    ICS :
    67.080.01 
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Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

12
Responsible Consumption and Production
3
Good Health and Well-being
2
Zero Hunger
13
Climate Action
15
Life on Land

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