Reference number
ISO 5377:1981
ISO 5377:1981
© ISO 2024
International Standard
ISO 5377:1981
Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method
Edition 1
1981-12
1981-12
ISO 5377:1981
11419
Published
(Edition 1, 1981)
This publication was last reviewed and confirmed in 2021.
Therefore this version remains current.
Abstract
Titration of a prescribed volume of mixed Fehling's solution with a solution of a test portion under specified conditions, using methylene blue as internal indicator. An informative annex provides a metod for testing standard reference anhydrous D-glucose, necessary for the procedure.
