Reference number
ISO 1041:1973
ISO 1041:1973
© ISO 2024
International Standard
ISO 1041:1973
Essential oils — Determination of freezing point
Edition 1
1973-12
1973-12
ISO 1041:1973
5518
Publicado
(Edición 1, 1973)
Esta publicación se revisó y confirmó por última vez en 2020.
Por lo tanto, esta versión es la actual.
Resumen
The determination consists in slow and progressive cooling of the essential oil and observation of the variations in temperature as the oil passes from the liquid to the solid state. The apparatur for determination of freezing point consists of a wide-mouthed container of about 500 ml capacity, provided with a bored cork or rubber stopper into which a stout-walled test tube is inserted. Another smaller test tube is fitted into the stout-walled test tube by means of another bored cork or rubber stopper. Into the smaller test tube a thermometer is inserted.